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Breakfast Breads Plain English Muffins

Rise ‘n Shine with a Schmidt Old Tyme Plain English Muffin! With 130 calories and 30 grams of carbs our recipe for plain English Muffins are tasty and great nutrition option for any time of the day.

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low fat
0g trans fat
cholesterol free
Excellent source of thiamin & folate
Good Source of Calcium Riboflavin and Niacin

INGREDIENTS: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Degerminated Yellow Corn Meal, Degerminated Yellow Corn Flour, Contains less than 2% of each of the following: Sugar, Salt, Vinegar, Soybean Oil, Calcium Propionate (A Preservative), Calcium Sulfate, Potassium Sorbate (A Preservative), Citric Acid, Wheat Flour, Enzymes, Ascorbic Acid (Dough Conditioner), Calcium Citrate.

Contains: Wheat.

Manufactured in a facility that also processes Soy.

Nutrition Facts

6 Servings per container

Serving Size 1 Muffin (57g)

Calories 140

Amount Per Serving% Daily Value

Total Fat 1g

1%

Saturated Fat 0g

0%

Trans Fat 0g

Polyunsaturated Fat 0.5g

Monounsaturated Fat 0g

Cholesterol 0mg

0%

Sodium 190mg

8%

Total Carbohydrate 30g

11%

Dietary Fiber 1g

4%

Total Sugars less than 1g

Includes less than 1g Added Sugars

1%

Protein 5g

Vitamin D 0mcg

0%

Calcium 140mg

10%

Iron 1.6mg

8%

Potassium 80mg

0%

Thiamin 0.36mg

30%

Riboflavin 0.18mg

15%

Niacin 2.4mg

15%

Folate 100mcg DFE

25%

(53mcg Folic Acid)

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.